Sauvignon Blanc 2018
Day 1. “Woooo.” That was the first our reaction when we smelled and tasted this one. The wine’s scent is like…. how can I explain it ?? You know sometimes we face something that we can’t explain. I mean… that scent was what we have never smelled it. Basically it has a strong sour and astringent aroma. It didn’t have anything like taste of muscat or grapes. So we decided to put it back in the refrigerator with hope. Day 2. “No! No way!!” We were in despair… . Our reaction was totally the same as a guy’s one at the terrifying moment of the movie “Indiana Jones and the Last Crusade (the guy chooses a wrong Holy Grail).” I felt that this is not drinkable at all. However, this wine was made in a traditional way. So this might be a taste of wine that ancestors drank in the past…. maybe… . I don’t want to complain but I guess some people really might get mad because of it and because of the price(it’s not expensive but not reasonable too). Day 3. “!!!!!!!!!!!!.” That was miracle!! We stared at each other for a while. What happened to this wine?? Everything was totally, mysteriously, and amazingly opposite. The scent became like muscat and that terrible astringent aroma became weak. I can’t say this wine awesome but this wine could show us some idea of what a wine can be since from now.
Obuse Winery Web Page⇩
MICHI 宙
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